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New Orleans Off Season
Relaxing into a long weekend in the Crescent City, where timing can be everything.
posted 22 Apr 04 in new orleans, travel

South of the South
Exploring south Louisiana's rural routes and French connections in the land of a Thousand Dances.
posted 22 Apr 04 in travel

BOOK THE SECOND
Eating New Orleans: from French Quarter Creole Dining to the Perfect Poboy
If you're hitting the Crescent City for the food, then this guidebook gives you an inside look at the world of Louisiana cuisine. Contains over 100 restaurant reviews/stories and logistics for the food-loving traveler. (Countryman Press, June 2005)

Order from Amazon.

2004 James Beard Nomination
Last year, I snagged a James Beard award nomination for a piece on New Orleans "cook" and restaurateur Anthony Uglesich.

Read it, if you like.

Newest Stuff

New Orleans Off Season
Relaxing into a long weekend in the Crescent City, where timing can be everything.

South of the South
Exploring south Louisiana's rural routes and French connections in the land of a Thousand Dances.