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Sizing Up the Sazerac
Taking your best shot at a distinctive (and potent) New Orleans whiskey drink.
posted 22 Apr 04 in cocktails

In The Cups: Pimm's Cup
The British-born and insanely refreshing Pimm's Cup is the perfect survival tool for long New Orleans summers.
posted 22 Apr 04 in cocktails, new orleans

Punch It Up
A Louisiana cocktail lesson in yuletide south Texas.
posted 20 Apr 04 in cocktails, travel food

BOOK THE SECOND
Eating New Orleans: from French Quarter Creole Dining to the Perfect Poboy
If you're hitting the Crescent City for the food, then this guidebook gives you an inside look at the world of Louisiana cuisine. Contains over 100 restaurant reviews/stories and logistics for the food-loving traveler. (Countryman Press, June 2005)

Order from Amazon.

2004 James Beard Nomination
Last year, I snagged a James Beard award nomination for a piece on New Orleans "cook" and restaurateur Anthony Uglesich.

Read it, if you like.

Newest Stuff

Sizing Up the Sazerac
Taking your best shot at a distinctive (and potent) New Orleans whiskey drink.

In The Cups: Pimm's Cup
The British-born and insanely refreshing Pimm's Cup is the perfect survival tool for long New Orleans summers.

Punch It Up
A Louisiana cocktail lesson in yuletide south Texas.